Citric Acid ( Food Grade)

Citric acid is being used as a flavour enhancer in soft drinks, fruit juices, sweets, preserves and gelatine products. It also serves as an antioxidant in prepared meat products and canned fruit and vegetables. Furthermore, citric acid stabilises the pH level of effervescent tablets, preserves, gelatine and cleaning agents. It is used as the binding agent in soft detergents and it also bonds with the heavy metals in foodstuffs. There are two types monohydrate and monohydrate

Packaging: 25kg bags palletized

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